Culinary schools in New York City are some of the best in the world. If you live in or near the city you will have a great selection of schools to apply to for getting your chef training. But just because you don’t live near New York doesn’t mean you can’t partake in some of the best culinary training in the world.

You would have to do some traveling but it is possible to move to New York to get some of the best and most diverse training in the world. New York City is know for being an expensive place to live, but there are outer boroughs and New Jersey that offer more affordable living than Manhattan. Also, some of the schools have housing options available.

One of the great things about learning to become a chef in New York City is the diversity of cultures in the city. Along with this diversity comes a wide array of international cuisines for you to sample and that are taught.

While New York is home to the French Culinary Institute and the Culinary Institute of America, which both boast an illustrious alumni, there are many other great places to become a chef. Whether you are going to an institute or not, you will be able to find many sources of different style of cooking and cuisines to expand your skill range.

The great thing about New York is once you are finished with your training you can go on and work at great restaurants throughout the city to learn and perfect your craft.